| Description | James Bentham (Imperial College London. UK); Mariachiara Di Cesare (Middlesex University. UK); Honor Bixby (Imperial College London, UK); Goodarz Danaei (Harvard T H Chan School of Public Health, USA); Melanie J Cowan (World Health Organization, Switzerland); Christopher J Paciorek (University of California, Berkeley, USA); Gitanjali Singh (Tufts University, USA); Kaveh Hajifathalian (Harvard T H Chan School of Public Health, USA); James E Bennett (Imperial College London, UK); Cristina Taddei (Imperial College London, UK); Ver Bilano (Imperial College London, UK); Rodrigo M Carrillo-Larco (Universidad Peruana Cayetano Heredia, Peru); Shirin Djalalinia (Tehran University of Medical Sciences, Iran); Shahab Khatibzadeh (Brandeis University, USA); Charles Lugero (Mulago Hospital, Uganda); Niloofar Peykari (Tehran University of Medical Sciences, Iran); Wan Zhu Zhang (Mulago Hospital, Uganda); Yuan Lu (Yale University, USA); Gretchen A Stevens (World Health Organization, Switzerland); Leanne M Riley (World Health Organization, Switzerland); Pascal Bovet (University of Lausanne, Switzerland; Ministry of Health, Seychelles); Prof Paul Elliott (Imperial College London, UK); Prof Dongfeng Gu (National Center for Cardiovascular Diseases, China); Nayu Ikeda (National Institute of Health and Nutrition, Japan); Prof Rod T Jackson (University of Auckland, New Zealand); Prof Michel Joff res (Simon Fraser University, Canada); Prof Andre Pascal Kengne (South African Medical Research Council, South Africa); Prof Tiina Laatikainen (National Institute for Health and Welfare, Finland); Prof Tai Hing Lam (University of Hong Kong, China); Prof Avula Laxmaiah (National Institute of Nutrition, India); Jing Liu (Capital Medical University Beijing An Zhen Hospital, China); J Jaime Miranda (Universidad Peruana Cayetano Heredia, Peru); Prof Charles K Mondo (Mulago Hospital, Uganda); Hannelore K Neuhauser (Robert Koch Institute, Germany); Prof Johan Sundström (Uppsala University, Sweden); Prof Liam Smeeth (London School of Hygiene & Tropical Medicine, UK); Maroje Sorić (University of Zagreb, Croatia); Prof Mark Woodward (University of Sydney, Australia; University of Oxford, UK); Prof Majid Ezzati (Imperial College London, UK) Country and Regional Data ( equal contribution; listed alphabetically)— Leandra Abarca-Gómez (Caja Costarricense de Seguro Social, Costa Rica); Ziad A Abdeen (Al-Quds University, Palestine); Hanan Abdul Rahim (Qatar University, Qatar); Niveen M Abu-Rmeileh (Birzeit University, Palestine); Benjamin Acosta-Cazares (Instituto Mexicano del Seguro Social, Mexico); Robert Adams (The University of Adelaide, Australia); Wichai Aekplakorn (Mahidol University, Thailand); Kaosar Afsana (BRAC, Bangladesh); Carlos A Aguilar-Salinas (Instituto Nacional de Ciencias Médicas y Nutricion, Mexico); Charles Agyemang (University of Amsterdam, Netherlands); Alireza Ahmadvand (Non-Communicable Diseases Research Center, Iran); Wolfgang Ahrens (Leibniz Institute for Prevention Research and Epidemiology—BIPS, Germany); Rajaa Al Raddadi (Ministry of Health, Saudi Arabia); Rihab Al Woyatan (Ministry of Health, Kuwait); Mohamed M Ali (World Health Organization Regional Offi ce for the Eastern Mediterranean, Egypt); Ala’a Alkerwi (Luxembourg Institute of Health, Luxembourg); Eman Aly (World Health Organization Regional Offi ce for the Eastern Mediterranean, Egypt); Philippe Amouyel (Lille University and Hospital, France); Antoinette Amuzu (London School of Hygiene & Tropical Medicine, UK); Lars Bo Andersen (Sogn and Fjordane University College, Norway); Sigmund A Anderssen (Norwegian School of Sport Sciences, Norway); Lars Ängquist (Bispebjerg and Frederiksberg Hospitals, Denmark); Ranjit Mohan Anjana (Madras Diabetes Research Foundation, India); Daniel Ansong (Komfo Anokye Teaching Hospital, Ghana); Hajer Aounallah-Skhiri (National Institute of Public Health, Tunisia); Joana Araújo (University of Porto, Portugal); Inger Ariansen (Norwegian Institute of Public Health, Norway); Tahir Aris (Ministry of Health Malaysia, Malaysia); Nimmathota Arlappa (National Institute of Nutrition, India); Krishna Aryal (Nepal Health Research Council, Nepal); Dominique Arveiler (Strasbourg University and Hospital, France); Felix K Assah (University of Yaoundé 1, Cameroon); Maria Cecília F Assunção (Federal University of Pelotas, Brazil); Mária Avdicová (Regional Authority of Public Health, Banska Bystrica, Slovakia); Ana Azevedo (University of Porto Medical School, Portugal); Fereidoun Azizi (Shahid Beheshti University of Medical Sciences, Iran); Bontha V Babu (Indian Council of Medical Research, India); Suhad Bahijri (King Abdulaziz University, Saudi Arabia); Nagalla Balakrishna (National Institute of Nutrition, India); Piotr Bandosz (Medical University of Gdansk, Poland); José R Banegas (Universidad Autónoma de Madrid, Spain); Carlo M Barbagallo (University of Palermo, Italy); Alberto Barceló (Pan American Health Organization, USA); Amina Barkat (Université Mohammed V de Rabat, Morocco); Aluisio J D Barros (Federal University of Pelotas, Brazil); Mauro V Barros (University of Pernambuco, Brazil); Iqbal Bata (Dalhousie University, Canada); Anwar M Batieha (Jordan University of Science and Technology, Jordan); Louise A Baur (University of Sydney, Australia); Robert Beaglehole (University of Auckland, New Zealand); Habiba Ben Romdhane (University Tunis El Manar, Tunisia); Mikhail Benet (University Medical Science, Cuba); Lowell S Benson (University of Utah School of Medicine, USA); Antonio Bernabe-Ortiz (Universidad Peruana Cayetano Heredia, Peru); Gailute Bernotiene (Lithuanian University of Health Sciences, Lithuania); Heloisa Bettiol (University of São Paulo, Brazil); Aroor Bhagyalaxmi (B J Medical College, India); Sumit Bharadwaj (Chirayu Medical College, India); Santosh K Bhargava (SL Jain Hospital, India); Yufang Bi (Shanghai Jiao-Tong University School of Medicine, China); Mukharram Bikbov (Ufa Eye Research Institute, Russia); Peter Bjerregaard (University of Southern Denmark, Denmark; University of Greenland, Greenland); Espen Bjertness (University of Oslo, Norway); Cecilia Björkelund (University of Gothenburg, Sweden); Anneke Blokstra (National Institute for Public Health and the Environment, Netherlands); Simona Bo (University of Turin, Italy); Martin Bobak (University College London, UK); Heiner Boeing (German Institute of Human Nutrition, Germany); Jose G Boggia (Universidad de la República, Uruguay); Carlos P Boissonnet (CEMIC, Argentina); Vanina Bongard (Toulouse University School of Medicine, France); Pascal Bovet (University of Lausanne, Switzerland; Ministry of Health, Seychelles); Lutgart Braeckman (Ghent University, Belgium); Imperia Brajkovich (Universidad Central de Venezuela, Venezuela); Francesco Branca (World Health Organization, Switzerland); Juergen Breckenkamp (Bielefeld University, Germany); Hermann Brenner (German Cancer Research Center, Germany); Lizzy M Brewster (University of Amsterdam, Netherlands); Graziella Bruno (University of Turin, Italy); H B(as) Bueno-de-Mesquita (National Institute for Public Health and the Environment, Netherlands); Anna Bugge (University of Southern Denmark, Denmark); Con Burns (Cork Institute of Technology, Ireland); Michael Bursztyn (Hadassah-Hebrew University Medical Center, Israel); Antonio Cabrera de León (Universidad de La Laguna, Spain); Joseph Cacciottolo (University of Malta, Malta); Christine Cameron (Canadian Fitness and Lifestyle Research Institute, Canada); Günay Can (Istanbul University, Turkey); Ana Paula C Cândido (Universidade Federal de Juiz de Fora, Brazil); Vincenzo Capuano (Cardiologia di Mercato S Severino, Italy); Viviane C Cardoso (University of São Paulo, Brazil); Axel C Carlsson (Karolinska Institutet, Sweden); Maria J Carvalho (University of Porto, Portugal); Felipe F Casanueva (Santiago de Compostela University, Spain); Juan-Pablo Casas (University College London, UK); Carmelo A Caserta (Associazione Calabrese di Epatologia, Italy); Snehalatha Chamukuttan (India Diabetes Research Foundation, India); Angelique W Chan (Duke-NUS Medical School, Singapore); Queenie Chan (Imperial College London, UK); Himanshu K Chaturvedi (National Institute of Medical Statistics, India); Nishi Chaturvedi (University College London, UK); Chien-Jen Chen (Academia Sinica, Taiwan); Fangfang Chen (Capital Institute of Pediatrics, China); Huashuai Chen (Duke University, USA); Shuohua Chen (Kailuan General Hospital, China); Zhengming Chen (University of Oxford, UK); Ching-Yu Cheng (Duke-NUS Medical School, Singapore); Imane Cherkaoui Dekkaki (Université Mohammed V de Rabat, Morocco); Angela Chetrit (The Gertner Institute for Epidemiology and Health Policy Research, Israel); Arnaud Chiolero (Lausanne University Hospital, Switzerland); Shu-Ti Chiou (Ministry of Health and Welfare, Taiwan); Adela Chirita-Emandi (Victor Babeș University of Medicine and Pharmacy Timisoara, Romania); Belong Cho (Seoul National University College of Medicine, South Korea); Yumi Cho (Korea Centers for Disease Control and Prevention, South Korea); Jerzy Chudek (Medical University of Silesia, Poland); Renata Cifkova (Charles University in Prague, Czech Republic); Frank Claessens (Katholieke Universiteit Leuven, Belgium); Els Clays (Ghent University, Belgium); Hans Concin (Agency for Preventive and Social Medicine, Austria); Cyrus Cooper (University of Southampton, UK); Rachel Cooper (University College London, UK); Tara C Coppinger (Cork Institute of Technology, Ireland); Simona Costanzo (IRCCS Istituto Neurologico Mediterraneo Neuromed, Italy); Dominique Cottel (Institut Pasteur de Lille, France); Chris Cowell (Westmead University of Sydney, Australia); Cora L Craig (Canadian Fitness and Lifestyle Research Institute, Canada); Ana B Crujeiras (CIBEROBN, Spain); Juan J Cruz (Universidad Autónoma de Madrid, Spain); Graziella D’Arrigo (National Council of Research, Italy); Eleonora d’Orsi (Federal University of Santa Catarina, Brazil); Jean Dallongeville (Institut Pasteur de Lille, France); Albertino Damasceno (Eduardo Mondlane University, Mozambique); Goodarz Danaei (Harvard T H Chan School of Public Health, USA); Rachel Dankner (The Gertner Institute for Epidemiology and Health Policy Research, Israel); Thomas M Dantoft (Research Centre for Prevention and Health, Denmark); Luc Dauchet (Lille University Hospital, France); Guy De Backer (Ghent University, Belgium); Dirk De Bacquer (Ghent University, Belgium); Giovanni de Gaetano (IRCCS Istituto Neurologico Mediterraneo Neuromed, Italy); Stefaan De Henauw (Ghent University, Belgium); Delphine De Smedt (Ghent University, Belgium); Mohan Deepa (Madras Diabetes Research Foundation, India); Abbas Dehghan (Erasmus Medical Center Rotterdam, Netherlands); Hélène Delisle (University of Montreal, Canada); Valérie Deschamps (French Public Health Agency, France); Klodian Dhana (Erasmus Medical Center Rotterdam, Netherlands); Augusto F Di Castelnuovo (IRCCS Istituto Neurologico Mediterraneo Neuromed, Italy); Juvenal Soares Dias-da-Costa (Universidade do Vale do Rio dos Sinos, Brazil); Alejandro Diaz (National Council of Scientifi c and Technical Research, Argentina); Ty T Dickerson (University of Utah School of Medicine, USA); Shirin Djalalinia (Non-Communicable Diseases Research Center, Iran); Ha T P Do (National Institute of Nutrition, Vietnam); Annette J Dobson (University of Queensland, Australia); Chiara Donfrancesco (Istituto Superiore di Sanità, Italy); Silvana P Donoso (Universidad de Cuenca, Ecuador); Angela Döring (Helmholtz Zentrum München, Germany); Kouamelan Doua (Ministère de la Santé et de la Lutte Contre le Sida, Côte d’Ivoire); Wojciech Drygas (The Cardinal Wyszynski Institute of Cardiology, Poland); Virginija Dulskiene (Lithuanian University of Health Sciences, Lithuania); Aleksandar Džakula (University of Zagreb, Croatia); Vilnis Dzerve (University of Latvia, Latvia); Elzbieta Dziankowska-Zaborszczyk (Medical University of Łodz, Poland); Robert Eggertsen (University of Gothenburg, Sweden); Ulf Ekelund (Norwegian School of Sport Sciences, Norway); Jalila El Ati (National Institute of Nutrition and Food Technology, Tunisia); Ute Ellert (Robert Koch Institute, Germany); Paul Elliott (Imperial College London, UK); Roberto Elosua (Institut Hospital del Mar d’Investigacions Mèdiques, Spain); Rajiv T Erasmus (University of Stellenbosch, South Africa); Cihangir Erem (Karadeniz Technical University, Turkey); Louise Eriksen (University of Southern Denmark, Denmark); Jorge Escobedo-de la Peña (Instituto Mexicano del Seguro Social, Mexico); Alun Evans (The Queen’s University of Belfast, UK); David Faeh (University of Zurich, Switzerland); Caroline H Fall (University of Southampton, UK); Farshad Farzadfar (Tehran University of Medical Sciences, Iran); Francisco J Felix-Redondo (Centro de Salud Villanueva Norte, Spain); Trevor S Ferguson (The University of the West Indies, Jamaica); Daniel Fernández-Bergés (Hospital Don Benito-Villanueva de la Serena, Spain); Daniel Ferrante (Ministry of Health, Argentina); Marika Ferrari (Council for Agricultural Research and Economics, Italy); Catterina Ferreccio (Pontifi cia Universidad Católica de Chile, Chile); Jean Ferrieres (Toulouse University School of Medicine, France); Joseph D Finn (University of Manchester, UK); Krista Fischer (University of Tartu, Estonia); Bernhard Föger (Agency for Preventive and Social Medicine, Austria); Leng Huat Foo (Universiti Sains Malaysia, Malaysia); Ann-Sofi e Forslund (Umeå University, Sweden); Maria Forsner (Dalarna University, Sweden); Stephen P Fortmann (Stanford University, USA); Heba M Fouad (World Health Organization Regional Offi ce for the Eastern Mediterranean, Egypt); Damian K Francis (The University of the West Indies, Jamaica); Maria do Carmo Franco (Federal University of São Paulo, Brazil); Oscar H Franco (Erasmus Medical Center Rotterdam, Netherlands); Guillermo Frontera (Hospital Universitario Son Espases, Spain); Flavio D Fuchs (Hospital de Clinicas de Porto Alegre, Brazil); Sandra C Fuchs (Universidade Federal do Rio Grande do Sul, Brazil); Yuki Fujita (Kindai University, Japan); Takuro Furusawa (Kyoto University, Japan); Zbigniew Gaciong (Medical University of Warsaw, Poland); Dickman Gareta (University of KwaZulu-Natal, South Africa); Sarah P Garnett (University of Sydney, Australia); Jean-Michel Gaspoz (Geneva University Hospitals, Switzerland); Magda Gasull (CIBER en Epidemiología y Salud Pública, Spain); Louise Gates (Australian Bureau of Statistics, Australia); Diana Gavrila (Murcia Regional Health Council, Spain); Johanna M Geleijnse (Wageningen University, Netherlands); Anoosheh Ghasemian (Endocrinology and Metabolism Research Institute, Iran); Anup Ghimire (B P Koirala Institute of Health Sciences, Nepal); Simona Giampaoli (Istituto Superiore di Sanità, Italy); Francesco Gianfagna (University of Insubria, Italy); Jonathan Giovannelli (Lille University Hospital, France); Rebecca A Goldsmith (Ministry of Health, Israel); Helen Gonçalves (Federal University of Pelotas, Brazil); Marcela Gonzalez Gross (Universidad Politécnica de Madrid, Spain); Juan P González Rivas (The Andes Clinic of Cardio-Metabolic Studies, Venezuela); Frederic Gottrand (Université de Lille 2, France); Sidsel Graff -Iversen (Norwegian Institute of Public Health, Norway); Dušan Grafnetter (Institute for Clinical and Experimental Medicine, Czech Republic); Aneta Grajda (The Children’s Memorial Health Institute, Poland); Ronald D Gregor (Dalhousie University, Canada); Tomasz Grodzicki (Jagiellonian University Medical College, Poland); Anders Grøntved (University of Southern Denmark, Denmark); Grabriella Gruden (University of Turin, Italy); Vera Grujic (University of Novi Sad, Serbia); Dongfeng Gu (National Center for Cardiovascular Diseases, China); Ong Peng Guan (Singapore Eye Research Institute, Singapore); Vilmundur Gudnason (University of Iceland, Iceland); Ramiro Guerrero (Universidad Icesi, Colombia); Idris Guessous (Geneva University Hospitals, Switzerland); Andre L Guimaraes (State University of Montes Claros, Brazil); Martin C Gulliford (King’s College London, UK); Johanna Gunnlaugsdottir (Icelandic Heart Association, Iceland); Marc Gunter (Imperial College London, UK); Prakash C Gupta (Healis-Sekhsaria Institute for Public Health, India); Oye Gureje (University of Ibadan, Nigeria); Beata Gurzkowska (The Children’s Memorial Health Institute, Poland); Laura Gutierrez (Institute for Clinical Eff ectiveness and Health Policy, Argentina); Felix Gutzwiller (University of Zurich, Switzerland); Farzad Hadaegh (Shahid Beheshti University of Medical Sciences, Iran); Jytte Halkjær (Danish Cancer Society Research Centre, Denmark); Ian R Hambleton (The University of the West Indies, Barbados); Rebecca Hardy (University College London, UK); Rachakulla Harikumar (National Institute of Nutrition, India); Jun Hata (Kyushu University, Japan); Alison J Hayes (University of Sydney, Australia); Jiang He (Tulane University, USA); Marleen Elisabeth Hendriks (Academic Medical Center Amsterdam, Netherlands); Ana Henriques (University of Porto, Portugal); Leticia Hernandez Cadena (National Institute of Public Health, Mexico); Herqutanto (Universitas Indonesia, Indonesia); Sauli Herrala (Oulu University Hospital, Finland); Ramin Heshmat (Chronic Diseases Research Center, Iran); Ilpo Tapani Hihtaniemi (Imperial College London, UK); Sai Yin Ho (University of Hong Kong, China); Suzanne C Ho (The Chinese University of Hong Kong, China); Michael Hobbs (University of Western Australia, Australia); Albert Hofman (Erasmus Medical Center Rotterdam, Netherlands); Gonul Horasan Dinc (Celal Bayar University, Turkey); Claudia M Hormiga (Fundación Oftalmológica de Santander, Colombia); Bernardo L Horta (Universidade Federal de Pelotas, Brazil); Leila Houti (University of Oran 1, Algeria); Christina Howitt (The University of the West Indies, Barbados); Thein Thein Htay (University of Public Health, Myanmar); Aung Soe Htet (Ministry of Health, Myanmar); Yonghua Hu (Peking University, China); José María Huerta (CIBER en Epidemiología y Salud Pública, Spain); Abdullatif S Husseini (Birzeit University, Palestine); Inge Huybrechts (International Agency for Research on Cancer, France); Nahla Hwalla (American University of Beirut, Lebanon); Licia Iacoviello (IRCCS Istituto Neurologico Mediterraneo Neuromed, Italy); Anna G Iannone (Cardiologia di Mercato S. Severino, Italy); M Mohsen Ibrahim (Cairo University, Egypt); Nayu Ikeda (National Institute of Health and Nutrition, Japan); M Arfan Ikram (Erasmus Medical Center Rotterdam, Netherlands); Vilma E Irazola (Institute for Clinical Eff ectiveness and Health Policy, Argentina); Muhammad Islam (Aga Khan University, Pakistan); Vanja Ivkovic (UHC Zagreb, Croatia); Masanori Iwasaki (Niigata University, Japan); Rod T Jackson (University of Auckland, New Zealand); Jeremy M Jacobs (Hadassah University Medical Center, Israel); Tazeen Jafar (Duke-NUS Medical School, Singapore); Konrad Jamrozik (University of Adelaide, Australia; deceased); Imre Janszky (Norwegian University of Science and Technology, Norway); Grazyna Jasienska (Jagiellonian University Medical College, Poland); Bojan Jelakovic (University of Zagreb School of Medicine, Croatia); Chao Qiang Jiang (Guangzhou 12th Hospital, China); Michel Joff res (Simon Fraser University, Canada); Mattias Johansson (International Agency for Research on Cancer, France); Jost B Jonas (Ruprecht-Karls-University of Heidelberg, Germany); Torben Jørgensen (Research Centre for Prevention and Health, Denmark); Pradeep Joshi (World Health Organization Country Offi ce, India); Anne Juolevi (National Institute for Health and Welfare, Finland); Gregor Jurak (University of Ljubljana, Slovenia); Vesna Jureša (University of Zagreb, Croatia); Rudolf Kaaks (German Cancer Research Center, Germany); Anthony Kafatos (University of Crete, Greece); Ofra Kalter-Leibovici (The Gertner Institute for Epidemiology and Health Policy Research, Israel); Nor Azmi Kamaruddin (Universiti Kebangsaan Malaysia, Malaysia); Amir Kasaeian (Tehran University of Medical Sciences, Iran); Joanne Katz (Johns Hopkins Bloomberg School of Public Health, USA); Jussi Kauhanen (University of Eastern Finland, Finland); Prabhdeep Kaur (National Institute of Epidemiology, India); Maryam Kavousi (Erasmus Medical Center Rotterdam, Netherlands); Gyulli Kazakbaeva (Ufa Eye Research Institute, Russia); Ulrich Keil (University of Münster, Germany); Lital Keinan Boker (Israel Center for Disease Control, Israel); Sirkka Keinänen-Kiukaanniemi (Oulu University Hospital, Finland); Roya Kelishadi (Research Institute for Primordial Prevention of Non-Communicable Disease, Iran); Han C G Kemper (VU University Medical Center, Netherlands); Andre Pascal Kengne (South African Medical Research Council, South Africa); Mathilde Kersting (Research Institute of Child Nutrition, Germany); Timothy Key (University of Oxford, UK); Yousef Saleh Khader (Jordan University of Science and Technology, Jordan); Davood Khalili (Shahid Beheshti University of Medical Sciences, Iran); Young-Ho Khang (Seoul National University, South Korea); Kay-Tee Khaw (University of Cambridge, UK); Stefan Kiechl (Medical University of Innsbruck, Austria); Japhet Killewo (Muhimbili University of Health and Allied Sciences, Tanzania); Jeongseon Kim (National Cancer Center, South Korea); Jurate Klumbiene (Lithuanian University of Health Sciences, Lithuania); Elin Kolle (Norwegian School of Sport Sciences, Norway); Patrick Kolsteren (Institute of Tropical Medicine, Belgium); Paul Korrovits (Tartu University Clinics, Estonia); Seppo Koskinen (National Institute for Health and Welfare, Finland); Katsuyasu Kouda (Kindai University, Japan); Slawomir Koziel (Polish Academy of Sciences Anthropology Unit in Wroclaw, Poland); Peter Lund Kristensen (University of Southern Denmark, Denmark); Steinar Krokstad (Norwegian University of Science and Technology, Norway); Daan Kromhout (University of Groningen, Netherlands); Herculina S Kruger (North-West University, South Africa); Ruzena Kubinova (National Institute of Public Health, Czech Republic); Renata Kuciene (Lithuanian University of Health Sciences, Lithuania); Diana Kuh (University College London, UK); Urho M Kujala (University of Jyväskylä, Finland); Krzysztof Kula (Medical University of Łodz, Poland); Zbigniew Kulaga (The Children’s Memorial Health Institute, Poland); R Krishna Kumar (Amrita Institute of Medical Sciences, India); Pawel Kurjata (The Cardinal Wyszynski Institute of Cardiology, Poland); Yadlapalli S Kusuma (All India Institute of Medical Sciences, India); Kari Kuulasmaa (National Institute for Health and Welfare, Finland); Catherine Kyobutungi (African Population and Health Research Center, Kenya); Tiina Laatikainen (National Institute for Health and Welfare, Finland); Carl Lachat (Ghent University, Belgium); Tai Hing Lam (University of Hong Kong, China); Orlando Landrove (Ministerio de Salud Pública, Cuba); Vera Lanska (Institute for Clinical and Experimental Medicine, Czech Republic); Georg Lappas (Sahlgrenska Academy, Sweden); Bagher Larijani (Endocrinology and Metabolism Research Center, Iran); Lars E Laugsand (Norwegian University of Science and Technology, Norway); Avula Laxmaiah (National Institute of Nutrition, India); Khanh Le Nguyen Bao (National Institute of Nutrition, Vietnam); Tuyen D Le (National Institute of Nutrition, Vietnam); Catherine Leclercq (Food and Agriculture Organization, Italy); Jeannette Lee (National University of Singapore, Singapore); Jeonghee Lee (National Cancer Center, South Korea); Terho Lehtimäki (Tampere University Hospital, Finland); Rampal Lekhraj (Universiti Putra Malaysia, Malaysia); Luz M León-Muñoz (Universidad Autónoma de Madrid, Spain); Naomi S Levitt (University of Cape Town, South Africa); Yanping Li (Harvard T H Chan School of Public Health, USA); Christa L Lilly (West Virginia University, USA); Wei-Yen Lim (National University of Singapore, Singapore); M Fernanda Furtado Lima Costa (Fundação Oswaldo Cruz. Insituto Rene Rachou. Belo Horizonte, MG, Brazil); Hsien-Ho Lin (National Taiwan University, Taiwan); Xu Lin (University of Chinese Academy of Sciences, China); Allan Linneberg (Research Centre for Prevention and Health, Denmark); Lauren Lissner (University of Gothenburg, Sweden); Mieczyslaw Litwin (The Children’s Memorial Health Institute, Poland); Jing Liu (Capital Medical University Beijing An Zhen Hospital, China); Roberto Lorbeer (University Medicine Greifswald, Germany); Paulo A Lotufo (University of São Paulo, Brazil); José Eugenio Lozano (Consejería de Sanidad Junta de Castilla y León, Spain); Dalia Luksiene (Lithuanian University of Health Sciences, Lithuania); Annamari Lundqvist (National Institute for Health and Welfare, Finland); Nuno Lunet (Universidade do Porto, Portugal); Per Lytsy (University of Uppsala, Sweden); Guansheng Ma (Peking University, China); Jun Ma (Peking University, China); George L L Machado-Coelho (Universidade Federal de Ouro Preto. Ouro Preto, MG, Brazil); Suka Machi (The Jikei University School of Medicine, Japan); Stefania Maggi (National Research Council, Italy); Dianna J Magliano (Baker IDI Heart and Diabetes Institute, Australia); Marjeta Majer (University of Zagreb, Croatia); Marcia Makdisse (Hospital Israelita Albert Einstein. São Paulo, SP, Brazil); Reza Malekzadeh (Tehran University of Medical Sciences, Iran); Rahul Malhotra (Duke-NUS Medical School, Singapore); Kodavanti Mallikharjuna Rao (National Institute of Nutrition, India); Sofi a Malyutina (Institute of Internal and Preventive Medicine, Russia); Yannis Manios (Harokopio University, Greece); Jim I Mann (University of Otago, New Zealand); Enzo Manzato (University of Padova, Italy); Paula Margozzini (Pontifi cia Universidad Católica de Chile, Chile); Pedro Marques-Vidal (Lausanne University Hospital, Switzerland); Jaume Marrugat (Institut Hospital del Mar d’Investigacions Mèdiques, Spain); Reynaldo Martorell (Emory University, USA); Ellisiv B Mathiesen (UiT The Arctic University of Norway, Norway); Alicia Matijasevich (University of São Paulo. São Paulo SP, Brazil); Tandi E Matsha (Cape Peninsula University of Technology, South Africa); Jean Claude N Mbanya (University of Yaoundé 1, Cameroon); Anselmo J Mc Donald Posso (Gorgas Memorial Institute of Health Studies, Panama); Shelly R McFarlane (The University of the West Indies, Jamaica); Stephen T McGarvey (Brown University, USA); Stela McLachlan (University of Edinburgh, UK); Rachael M McLean (University of Otago, New Zealand); Breige A McNulty (University College Dublin, Ireland); Amir Sharifuddin Md Khir (Penang Medical College, Malaysia); Sounnia Mediene-Benchekor (University of Oran 1, Algeria); Jurate Medzioniene (Lithuanian University of Health Sciences, Lithuania); Aline Meirhaeghe (Institut National de la Santé et de la Recherche Médicale, France); Christa Meisinger (Helmholtz Zentrum München, Germany); Ana Maria B Menezes (Federal University of Pelotas, Brazil); Geetha R Menon (Indian Council of Medical Research, India); Indrapal I Meshram (National Institute of Nutrition, India); Andres Metspalu (University of Tartu, Estonia); Jie Mi (Capital Institute of Pediatrics, China); Kairit Mikkel (University of Tartu, Estonia); Jody C Miller (University of Otago, New Zealand); Juan Francisco Miquel (Pontifi cia Universidad Católica de Chile, Chile); J Jaime Miranda (Universidad Peruana Cayetano Heredia, Peru); Marjeta Mišigoj-Durakovic (University of Zagreb, Croatia); Mostafa K Mohamed (Ain Shams University, Egypt); Kazem Mohammad (Tehran University of Medical Sciences, Iran); Noushin Mohammadifard (Hypertension Research Center, Iran); Viswanathan Mohan (Madras Diabetes Research Foundation, India); Muhammad Fadhli Mohd Yusoff (Ministry of Health Malaysia, Malaysia); Niels C Møller (University of Southern Denmark, Denmark); Dénes Molnár (University of Pécs, Hungary); Amirabbas Momenan (Shahid Beheshti University of Medical Sciences, Iran); Charles K Mondo (Mulago Hospital, Uganda); Kotsedi Daniel K Monyeki (University of Limpopo, South Africa); Leila B Moreira (Universidade Federal do Rio Grande do Sul, Brazil); Alain Morejon (University Medical Science, Cuba); Luis A Moreno (Universidad de Zaragoza, Spain); Karen Morgan (RCSI Dublin, Ireland); George Moschonis (Harokopio University, Greece); Malgorzata Mossakowska (International Institute of Molecular and Cell Biology, Poland); Aya Mostafa (Ain Shams University, Egypt); Jorge Mota (University of Porto, Portugal); Mohammad Esmaeel Motlagh (Ahvaz Jundishapur University of Medical Sciences, Iran); Jorge Motta (Gorgas Memorial Institute of Public Health, Panama); Maria L Muiesan (University of Brescia, Italy); Martina Müller-Nurasyid (Helmholtz Zentrum München, Germany); Neil Murphy (Imperial College London, UK); Jaakko Mursu (University of Eastern Finland, Finland); Vera Musil (University of Zagreb, Croatia); Gabriele Nagel (Ulm University, Germany); Balkish M Naidu (Institute of Public Health, Malaysia); Harunobu Nakamura (Kobe University, Japan); Jana Námešná (Regional Authority of Public Health, Banska Bystrica, Slovakia); Ei Ei K Nang (National University of Singapore, Singapore); Vinay B Nangia (Suraj Eye Institute, India); Sameer Narake (Healis-Sekhsaria Institute for Public Health, India); Eva Maria Navarrete-Muñoz (CIBER en Epidemiología y Salud Pública, Spain); Ndeye Coumba Ndiaye (INSERM, France); William A Neal (West Virginia University, USA); Ilona Nenko (Jagiellonian University Medical College, Poland); Flavio Nervi (Pontifi cia Universidad Católica de Chile, Chile); Hannelore K Neuhauser (Robert Koch Institute, Germany); Nguyen D Nguyen (The University of Pharmacy and Medicine of Ho Chi Minh City, Vietnam); Quang Ngoc Nguyen (Hanoi Medical University, Vietnam); Ramfi s E Nieto-Martínez (Universidad Centro-Occidental Lisandro Alvarado, Venezuela); Teemu J Niiranen (National Institute for Health and Welfare, Finland); Guang Ning (Shanghai Jiao-Tong University School of Medicine, China); Toshiharu Ninomiya (Kyushu University, Japan); Sania Nishtar (Heartfi le, Pakistan); Marianna Noale (National Research Council, Italy); Oscar A Noboa (Universidad de la República, Uruguay); Ahmad Ali Noorbala (Tehran University of Medical Sciences, Iran); Teresa Norat (Imperial College London, UK); Davide Noto (University of Palermo, Italy); Mohannad Al Nsour (Eastern Mediterranean Public Health Network, Jordan); Dermot O’Reilly (The Queen’s University of Belfast, UK); Kyungwon Oh (Korea Centers for Disease Control and Prevention, South Korea); Maria Teresa A Olinto (Universidade do Vale do Rio dos Sinos, Brazil); Isabel O Oliveira (Federal University of Pelotas, Brazil); Mohd Azahadi Omar (Ministry of Health Malaysia, Malaysia); Altan Onat (Istanbul University, Turkey); Pedro Ordunez (Pan American Health Organization, USA); Clive Osmond (University of Southampton, UK); Sergej M Ostojic (University of Novi Sad, Serbia); Johanna A Otero (Fundación Oftalmológica de Santander, Colombia); Kim Overvad (Aarhus University, Denmark); Ellis Owusu-Dabo (Kwame Nkrumah University of Science and Technology, Ghana); Fred Michel Paccaud (Institute for Social and Preventive Medicine, Switzerland); Cristina Padez (University of Coimbra, Portugal); Elena Pahomova (University of Latvia, Latvia); Andrzej Pajak (Jagiellonian University Medical College, Poland); Domenico Palli (Cancer Prevention and Research Institute, Italy); Luigi Palmieri (Istituto Superiore di Sanità, Italy); Songhomitra Panda-Jonas (Ruprecht-Karls-University of Heidelberg, Germany); Francesco Panza (University of Bari, Italy); Dimitrios Papandreou (Zayed University, UAE); Winsome R Parnell (University of Otago, New Zealand); Mahboubeh Parsaeian (Tehran University of Medical Sciences, Iran); Ivan Pecin (University of Zagreb School of Medicine, Croatia); Mangesh S Pednekar (Healis-Sekhsaria Institute for Public Health, India); Nasheeta Peer (South African Medical Research Council, South Africa); Petra H Peeters (University Medical Center Utrecht, Netherlands); Sergio Viana Peixoto (Oswaldo Cruz Foundation Rene Rachou Research Institute, Brazil); Catherine Pelletier (Public Health Agency of Canada, Canada); Markku Peltonen (National Institute for Health and Welfare, Finland); Alexandre C Pereira (Heart Institute, Brazil); Rosa Marina Pérez (National Institute of Hygiene, Epidemiology and Microbiology, Cuba); Annette Peters (Helmholtz Zentrum München, Germany); Janina Petkeviciene (Lithuanian University of Health Sciences, Lithuania); Niloofar Peykari (Non-Communicable Diseases Research Center, Iran); Son Thai Pham (Vietnam National Heart Institute, Vietnam); Iris Pigeot (Leibniz Institute for Prevention Research and Epidemiology—BIPS, Germany); Hynek Pikhart (University College London, UK); Aida Pilav (Federal Ministry of Health, Bosnia and Herzegovina); Lorenza Pilotto (Cardiovascular Prevention Centre Udine, Italy); Freda Pitakaka (University of New South Wales, Australia); Pedro Plans-Rubió (Public Health Agency of Catalonia, Spain); Maria Polakowska (The Cardinal Wyszynski Institute of Cardiology, Poland); Ozren Polašek (University of Split, Croatia); Miquel Porta (Institut Hospital del Mar d’Investigacions Mèdiques, Spain); Marileen LP Portegies (Erasmus Medical Center Rotterdam, Netherlands); Akram Pourshams (Tehran University of Medical Sciences, Iran); Rajendra Pradeepa (Madras Diabetes Research Foundation, India); Mathur Prashant (Indian Council of Medical Research, India); Jacqueline F Price (University of Edinburgh, UK); Maria Puiu (Victor Babeș University of Medicine and Pharmacy Timisoara, Romania); Margus Punab (Tartu University Clinics, Estonia); Radwan F Qasrawi (Al-Quds University, Palestine); Mostafa Qorbani (Alborz University of Medical Sciences, Iran); Ivana Radic (University of Novi Sad, Serbia); Ricardas Radisauskas (Lithuanian University of Health Sciences, Lithuania); Mahfuzar Rahman (BRAC, Bangladesh); Olli Raitakari (Turku University Hospital, Finland); Manu Raj (Amrita Institute of Medical Sciences, India); Sudha Ramachandra Rao (National Institute of Epidemiology, India); Ambady Ramachandran (India Diabetes Research Foundation, India); Elisabete Ramos (University of Porto Medical School, Portugal); Sanjay Rampal (Julius Centre University of Malaya, Malaysia); Daniel A Rangel Reina (Gorgas Memorial Institute of Health Studies, Panama); Finn Rasmussen (Karolinska Institutet, Sweden); Josep Redon (University of Valencia, Spain); Paul Ferdinand M Reganit (University of the Philippines, Philippines); Robespierre Ribeiro (Minas Gerais State Secretariat for Health, Brazil); Elio Riboli (Imperial College London, UK); Fernando Rigo (Health Center San Agustín, Spain); Tobias F Rinke de Wit (PharmAccess Foundation, Netherlands); Raphael M Ritti-Dias (Hospital Israelita Albert Einstein, Brazil); Sian M Robinson (University of Southampton, UK); Cynthia Robitaille (Public Health Agency of Canada, Canada); Fernando Rodríguez-Artalejo (Universidad Autónoma de Madrid, Spain); María del Cristo Rodriguez-Perez (Canarian Health Service, Spain); Laura A Rodríguez-Villamizar (Universidad Industrial de Santander, Colombia); Rosalba Rojas-Martinez (Instituto Nacional de Salud Pública, Mexico); Annika Rosengren (University of Gothenburg, Sweden); Adolfo Rubinstein (Institute for Clinical Eff ectiveness and Health Policy, Argentina); Ornelas Rui (University of Madeira, Portugal); Blanca Sandra Ruiz-Betancourt (Instituto Mexicano del Seguro Social, Mexico); Andrea R V Russo Horimoto (Heart Institute, Brazil); Marcin Rutkowski (Medical University of Gdansk, Poland); Charumathi Sabanayagam (Singapore Eye Research Institute, Singapore); Harshpal S Sachdev (Sitaram Bhartia Institute of Science and Research, India); Olfa Saidi (University Tunis El Manar, Tunisia); Sibel Sakarya (Marmara University, Turkey); Benoit Salanave (French Public Health Agency, France); Eduardo Salazar Martinez (National Institute of Public Health, Mexico); Diego Salmerón (CIBER en Epidemiología y Salud Pública, Spain); Veikko Salomaa (National Institute for Health and Welfare, Finland); Jukka T Salonen (University of Helsinki, Finland); Massimo Salvetti (University of Brescia, Italy); Jose Sánchez-Abanto (National Institute of Health, Peru); Susana Sans (Catalan Department of Health, Spain); Diana Santos (Universidade de Lisboa, Portugal); Ina S Santos (Federal University of Pelotas, Brazil); Renata Nunes dos Santos (University of Sao Paulo Clinics Hospital, Brazil); Rute Santos (University of Porto, Portugal); Jouko L Saramies (South Karelia Social and Health Care District, Finland); Luis B Sardinha (Universidade de Lisboa, Portugal); Giselle Sarganas Margolis (Robert Koch Institut, Germany); Nizal Sarrafzadegan (Isfahan Cardiovascular Research Center, Iran); Kai-Uwe Saum (German Cancer Research Center, Germany); Savvas C Savva (Research and Education Institute of Child Health, Cyprus); Marcia Scazufca (University of Sao Paulo Clinics Hospital, Brazil); Herman Schargrodsky (Hospital Italiano de Buenos Aires, Argentina); Ione J Schneider (Federal University of Santa Catarina, Brazil); Constance Schultsz (Academic Medical Center Amsterdam, Netherlands); Aletta E Schutte (South African Medical Research Council, South Africa; North-West University, South Africa); Abhijit Sen (Norwegian University of Science and Technology, Norway); Idowu O Senbanjo (Lagos State University College of Medicine, Nigeria); Sadaf G Sepanlou (Digestive Diseases Research Institute, Iran); Sanjib K Sharma (B P Koirala Institute of Health Sciences, Nepal); Jonathan E Shaw (Baker IDI Heart and Diabetes Institute, Australia); Kenji Shibuya (The University of Tokyo, Japan); Dong Wook Shin (Seoul National University College of Medicine, South Korea); Youchan Shin (Singapore Eye Research Institute, Singapore); Rosalynn Siantar (Singapore Eye Research Institute, Singapore); Abla M Sibai (American University of Beirut, Lebanon); Diego Augusto Santos Silva (Federal University of Santa Catarina, Brazil); Mary Simon (India Diabetes Research Foundation, India); Judith Simons (St Vincent’s Hospital, Australia); Leon A Simons (University of New South Wales, Australia); Michael Sjöström (Karolinska Institutet, Sweden); Sine Skovbjerg (Research Centre for Prevention and Health, Denmark); Jolanta Slowikowska-Hilczer (Medical University of Łodz, Poland); Przemyslaw Slusarczyk (International Institute of Molecular and Cell Biology, Poland); Liam Smeeth (London School of Hygiene & Tropical Medicine, UK); Margaret C Smith (University of Oxford, UK); Marieke B Snijder (Academic Medical Center Amsterdam, Netherlands); Hung-Kwan So (The Chinese University of Hong Kong, China); Eugène Sobngwi (University of Yaoundé 1, Cameroon); Stefan Söderberg (Umeå University, Sweden); Vincenzo Solfrizzi (University of Bari, Italy); Emily Sonestedt (Lund University, Sweden); Yi Song (Peking University, China); Thorkild IA Sørensen (University of Copenhagen, Denmark); Maroje Soric (University of Zagreb, Croatia); Charles Sossa Jérome (Institut Régional de Santé Publique, Benin); Aicha Soumare (University of Bordeaux, France); Jan A Staessen (University of Leuven, Belgium); Gregor Starc (University of Ljubljana, Slovenia); Maria G Stathopoulou (INSERM, France); Bill Stavreski (Heart Foundation, Australia); Jostein Steene-Johannessen (Norwegian School of Sport Sciences, Norway); Peter Stehle (Bonn University, Germany); Aryeh D Stein (Emory University, USA); George S Stergiou (Sotiria Hospital, Greece); Jochanan Stessman (Hadassah University Medical Center, Israel); Jutta Stieber (Helmholtz Zentrum München, Germany); Doris Stöckl (Helmholtz Zentrum München, Germany); Tanja Stocks (Lund University, Sweden); Jakub Stokwiszewski (National Institute of Public Health-National Institute of Hygiene, Poland); Karien Stronks (University of Amsterdam, Netherlands); Maria Wany Strufaldi (Federal University of São Paulo, Brazil); Chien-An Sun (Fu Jen Catholic University, Taiwan); Johan Sundström (Uppsala University, Sweden); Yn-Tz Sung (The Chinese University of Hong Kong, China); Paibul Suriyawongpaisal (Mahidol University, Thailand); Rody G Sy (University of the Philippines, Philippines); E Shyong Tai (National University of Singapore, Singapore); Mari-Liis Tammesoo (University of Tartu, Estonia); Abdonas Tamosiunas (Lithuanian University of Health Sciences, Lithuania); Line Tang (Research Centre for Prevention and Health, Denmark); Xun Tang (Peking University, China); Frank Tanser (University of KwaZulu-Natal, South Africa); Yong Tao (Peking University, China); Mohammed Rasoul Tarawneh (Ministry of Health, Jordan); Carolina B Tarqui-Mamani (National Institute of Health, Peru); Anne Taylor (The University of Adelaide, Australia); Holger Theobald (Karolinska Institutet, Sweden); Lutgarde Thijs (University of Leuven, Belgium); Betina H Thuesen (Research Centre for Prevention and Health, Denmark); Anne Tjonneland (Danish Cancer Society Research Centre, Denmark); Hanna K Tolonen (National Institute for Health and Welfare, Finland); Janne S Tolstrup (University of Southern Denmark, Denmark); Murat Topbas (Karadeniz Technical University, Turkey); Roman Topór-Madry (Jagiellonian University Medical College, Poland); María José Tormo (Murcia Regional Health Council, Spain); Maties Torrent (IB-SALUT Area de Salut de Menorca, Spain); Pierre Traissac (Institut de Recherche pour le Développement, France); Dimitrios Trichopoulos (Harvard T H Chan School of Public Health, USA, deceased); Antonia Trichopoulou (Hellenic Health Foundation, Greece); Oanh T H Trinh (The University of Pharmacy and Medicine of Ho Chi Minh City, Vietnam); Atul Trivedi (Government Medical College, India); Lechaba Tshepo (Sefako Makgatho Health Science University, South Africa); Marshall K Tulloch-Reid (The University of the West Indies, Jamaica); Tomi-Pekka Tuomainen (University of Eastern Finland, Finland); Jaakko Tuomilehto (Dasman Diabetes Institute, Kuwait); Maria L Turley (Ministry of Health, New Zealand); Per Tynelius (Karolinska Institutet, Sweden); Christophe Tzourio (University of Bordeaux, France); Peter Ueda (Harvard T H Chan School of Public Health, USA); Eunice Ugel (Universidad CentroOccidental Lisandro Alvarado, Venezuela); Hanno Ulmer (Medical University of Innsbruck, Austria); Hannu M T Uusitalo (University of Tampere Tays Eye Center, Finland); Gonzalo Valdivia (Pontifi cia Universidad Católica de Chile, Chile); Damaskini Valvi (Harvard T H Chan School of Public Health, USA); Yvonne T van der Schouw (University Medical Center Utrecht, Netherlands); Koen Van Herck (Ghent University, Belgium); Lenie van Rossem (University Medical Center Utrecht, Netherlands); Irene GM van Valkengoed (Academic Medical Center Amsterdam, Netherlands); Dirk Vanderschueren (Katholieke Universiteit Leuven, Belgium); Diego Vanuzzo (Centro di Prevenzione Cardiovascolare Udine, Italy); Lars Vatten (Norwegian University of Science and Technology, Norway); Tomas Vega (Consejería de Sanidad Junta de Castilla y León, Spain); Gustavo Velasquez-Melendez (Universidade Federal de Minas Gerais, Brazil); Giovanni Veronesi (University of Insubria, Italy); W M Monique Verschuren (National Institute for Public Health and the Environment, Netherlands); Roosmarijn Verstraeten (Institute of Tropical Medicine, Belgium); Cesar G Victora (Universidade Federal de Pelotas, Brazil); Lucie Viet (National Institute for Public Health and the Environment, Netherlands); Eira Viikari-Juntura (Finnish Institute of Occupational Health, Finland); Paolo Vineis (Imperial College London, UK); Jesus Vioque (Universidad Miguel Hernandez, Spain); Jyrki K Virtanen (University of Eastern Finland, Finland); Sophie Visvikis-Siest (INSERM, France); Bharathi Viswanathan (Ministry of Health, Seychelles); Peter Vollenweider (Lausanne University Hospital, Switzerland); Sari Voutilainen (University of Eastern Finland, Finland); Ana Vrdoljak (UHC Zagreb, Croatia); Martine Vrijheid (Centre for Research in Environmental Epidemiology, Spain); Alisha N Wade (University of the Witwatersrand, South Africa); Aline Wagner (University of Strasbourg, France); Janette Walton (University College Cork, Ireland); Wan Nazaimoon Wan Mohamud (Institute for Medical Research, Malaysia); Ming-Dong Wang (Public Health Agency of Canada, Canada); Qian Wang (Xinjiang Medical University, China); Ya Xing Wang (Beijing Tongren Hospital, China); S Goya Wannamethee (University College London, UK); Nicholas Wareham (University of Cambridge, UK); Niels Wederkopp (University of Southern Denmark, Denmark); Deepa Weerasekera (Ministry of Health, New Zealand); Peter H Whincup (St George’s, University of London, UK); Kurt Widhalm (Medical University of Vienna, Austria); Indah S Widyahening (Universitas Indonesia, Indonesia); Andrzej Wiecek (Medical University of Silesia, Poland); Alet H Wijga (National Institute for Public Health and the Environment, Netherlands); Rainford J Wilks (The University of the West Indies, Jamaica); Johann Willeit (Medical University of Innsbruck, Austria); Peter Willeit (Medical University of Innsbruck, Austria); Emmanuel A Williams (Komfo Anokye Teaching Hospital, Ghana); Tom Wilsgaard (UiT The Arctic University of Norway, Norway); Bogdan Wojtyniak (National Institute of Public HealthNational Institute of Hygiene, Poland); Tien Yin Wong (Duke-NUS Medical School, Singapore); Roy A Wong-McClure (Caja Costarricense de Seguro Social, Costa Rica); Jean Woo (The Chinese University of Hong Kong, China); Mark Woodward (University of Sydney, Australia; University of Oxford, UK); Aleksander Giwercman Wu (Lund University, Sweden); Frederick C Wu (University of Manchester, UK); Shou Ling Wu (Kailuan General Hospital, China); Haiquan Xu (Institute of Food and Nutrition Development of Ministry of Agriculture, China); Weili Yan (Children’s Hospital of Fudan University, China); Xiaoguang Yang (Chinese Center for Disease Control and Prevention, China); Xingwang Ye (University of Chinese Academy of Sciences, China); Panayiotis K Yiallouros (University of Cyprus, Cyprus); Akihiro Yoshihara (Niigata University, Japan); Novie O Younger-Coleman (The University of the West Indies, Jamaica); Ahmad F Yusoff (Ministry of Health, Malaysia); Muhammad Fadhli M Yusoff (Institute of Public Health, Malaysia); Sabina Zambon (University of Padova, Italy); Tomasz Zdrojewski (Medical University of Gdansk, Poland); Yi Zeng (Duke University, USA; Peking University, China); Dong Zhao (Capital Medical University Beijing An Zhen Hospital, China); Wenhua Zhao (Chinese Center for Disease Control and Prevention, China); Yingff eng Zheng (Singapore Eye Research Institute, Singapore); Dan Zhu (Inner Mongolia Medical University, China); Esther Zimmermann (Bispebjerg and Frederiksberg Hospitals, Denmark); Julio Zuñiga Cisneros (Gorgas Memorial Institute of Public Health, Panama) | pt_BR |
