Author | Ruiz-Roso, María Belén | |
Author | Padilha, Patricia de Carvalho | |
Author | Mantilla-Escalante, Diana C. | |
Author | Ulloa, Natalia | |
Author | Brun, Paola | |
Author | Acevedo-Correa, Diofanor | |
Author | Peres, Wilza Arantes Ferreira | |
Author | Martorell, Miquel | |
Author | Aires, Mariana Tschoepke | |
Author | Cardoso, Letícia de Oliveira | |
Author | Carrasco-Marín, Fernanda | |
Author | Paternina-Sierra, Katherine | |
Author | Rodriguez-Meza, Jhon E. | |
Author | Montero, Piedad M. | |
Author | Bernabè, Giulia | |
Author | Pauletto, Anthony | |
Author | Taci, Xhoajda | |
Author | Visioli, Francesco | |
Author | Dávalos, Alberto | |
Access date | 2020-09-18T15:12:04Z | |
Available date | 2020-09-18T15:12:04Z | |
Document date | 2020 | |
Citation | RUIZ-ROSO, María Belén et al. Covid-19 confinement and changes of adolescent’s dietary trends in Italy, Spain, Chile, Colombia and Brazil. Nutrients, v. 12, n. 6, p. 1-18, 2020. | pt_BR |
ISSN | 2072-6643 | pt_BR |
URI | https://www.arca.fiocruz.br/handle/icict/43449 | |
Language | eng | pt_BR |
Publisher | Multidisciplinary Digital Publishing Institute (MDPI) | pt_BR |
Rights | open access | pt_BR |
Subject in Portuguese | COVID-19 | pt_BR |
Subject in Portuguese | Infecções por Coronavirus | pt_BR |
Subject in Portuguese | Adolescente | pt_BR |
Subject in Portuguese | Dieta | pt_BR |
Subject in Portuguese | Inquéritos e Questionários | pt_BR |
Subject in Portuguese | Estilo de Vida | pt_BR |
Title | Covid-19 confinement and changes of adolescent’s dietary trends in Italy, Spain, Chile, Colombia and Brazil | pt_BR |
Type | Article | pt_BR |
DOI | 10.3390/nu12061807 | |
Abstract | Confinement due to the COVID-19 pandemic can influence dietary profiles, especially those of adolescents, who are highly susceptible to acquiring bad eating habits. Adolescents’ poor dietary habits increase their subsequent risk of degenerative diseases such as obesity, diabetes, cardiovascular pathologies, etc. Our aim was to study nutritional modifications during COVID-19 confinement in adolescents aged 10 to 19 years, compare them with their usual diet and dietary guidelines, and identify variables that may have influenced changes. Data were collected by an anonymous online questionnaire on food intake among 820 adolescents from Spain, Italy, Brazil, Colombia, and Chile. The results show that COVID-19 confinement did influence their dietary habits. In particular, we recorded modified consumption of fried food, sweet food, legumes, vegetables, and fruits. Moreover, gender, family members at home, watching TV during mealtime, country of residence, and maternal education were diversely correlated with adequate nutrition during COVID-19 confinement. Understanding the adolescents’ nutrition behavior during COVID-19 lockdown will help public health authorities reshape future policies on their nutritional recommendations, in preparation for future pandemics. | pt_BR |
Affilliation | Madrid Institute for Advanced Studies Food. Laboratory of Epigenetics of Lipid Metabolism. Madrid, Spain. | pt_BR |
Affilliation | Madrid Institute for Advanced Studies Food. Laboratory of Epigenetics of Lipid Metabolism. Madrid, Spain / Universidade Federal do Rio de Janeiro. Instituto de Nutrição Josué de Castro. Rio de Janeiro, RJ, Brasil / Universidade Federal do Rio de Janeiro. Instituto de Puericultura e Pediatria Martagão Gesteira. Rio de Janeiro, RJ, Brasil. | pt_BR |
Affilliation | Madrid Institute for Advanced Studies Food. Laboratory of Epigenetics of Lipid Metabolism. Madrid, Spain. | pt_BR |
Affilliation | Universidad de Concepción. Centro de Vida Saludable. Biobío, Chile / Universidad de Concepción. Facultad de Farmacia. Departamento de Bioquímica Clínica e Inmunología. Concepción, Chile. | pt_BR |
Affilliation | University of Padova. Department of Molecular Medicine. Padua, Italy. | pt_BR |
Affilliation | University of Cartagena. Research Group in Innovation and Agricultural and Agroindustrial Development. Cartagena de Indias, Colombia. | pt_BR |
Affilliation | Universidade Federal do Rio de Janeiro. Instituto de Nutrição Josué de Castro. Rio de Janeiro, RJ, Brasil. | pt_BR |
Affilliation | Universidad de Concepción. Centro de Vida Saludable. Biobío, Chile / Universidad de Concepción. Facultad de Farmacia. Departamento de Nutrición y Dietética. Concepción, Chile. | pt_BR |
Affilliation | Universidade Federal do Rio de Janeiro. Instituto de Puericultura e Pediatria Martagão Gesteira. Rio de Janeiro, RJ, Brasil. | pt_BR |
Affilliation | Fundação Oswaldo Cruz. Escola Nacional de Saúde Pública Sergio Arouca. Rio de Janeiro, RJ, Brasil. | pt_BR |
Affilliation | Universidad de Concepción. Centro de Vida Saludable. Biobío, Chile. | pt_BR |
Affilliation | University of Cartagena. Research Group in Innovation and Agricultural and Agroindustrial Development. Cartagena de Indias, Colombia. | pt_BR |
Affilliation | University of Cartagena. Research Group in Innovation and Agricultural and Agroindustrial Development. Cartagena de Indias, Colombia. | pt_BR |
Affilliation | University of Cartagena. Research Group in Innovation and Agricultural and Agroindustrial Development. Cartagena de Indias, Colombia. | pt_BR |
Affilliation | University of Padova. Department of Molecular Medicine. Padua, Italy. | pt_BR |
Affilliation | University of Padova. Department of Molecular Medicine. Padua, Italy. | pt_BR |
Affilliation | University of Padova. Department of Molecular Medicine. Padua, Italy. | pt_BR |
Affilliation | University of Padova. Department of Molecular Medicine. Padua, Italy / Madrid Institute for Advanced Studies Food. Laboratory of Functional Foods. Madrid, Spain. | pt_BR |
Affilliation | Madrid Institute for Advanced Studies Food. Laboratory of Epigenetics of Lipid Metabolism. Madrid, Spain. | pt_BR |
Subject | COVID-19 | pt_BR |
Subject | Adolescents | pt_BR |
Subject | Diet | pt_BR |
Subject | Questionnaire | pt_BR |
Subject | Lifestyle | pt_BR |
Subject | E-survey | pt_BR |
DeCS | Coronavirus Infections | pt_BR |
DeCS | Adolescent | pt_BR |
DeCS | Surveys and Questionnaires | pt_BR |
DeCS | Life Style | pt_BR |
DeCS | Diet | pt_BR |