| Author | Nilson, Eduardo Augusto Fernandes | |
| Author | Bortolini, Gisele | |
| Access date | 2023-05-09T22:20:19Z | |
| Available date | 2023-05-09T22:20:19Z | |
| Document date | 2022 | |
| Identifier | https://www.fao.org/documents/card/en/c/cb8679en | |
| Citation | NILSON, Eduardo; BORTOLINI, Gisele. Policy and regulatory uses of dietary surveys in Brazil. In: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS; INTAKE: CENTER FOR DIETARY ASSESSMENT. Global report on the state of dietary data. Rome: FAO; INTAKE, 2022. p. 32-33. Disponível em: https://www.fao.org/3/cb8679en/cb8679en.pdf. Acesso em: 09 maio 2023. | en_US |
| ISBN | 978-92-5-135790-3 | |
| URI | https://www.arca.fiocruz.br/handle/icict/58229 | |
| Description | Eduardo Nilson - Fundação Oswaldo Cruz. Fiocruz Brasília. Brasília, DF, Brasil. Documento produzido em parceria ou por autor vinculado à Fiocruz, mas não consta à informação no documento. | en_US |
| Language | eng | en_US |
| Publisher | FAO; | en_US |
| Publisher | INTAKE | en_US |
| Rights | open access | en_US |
| Title | Policy and regulatory uses of dietary surveys in Brazil | en_US |
| Type | Book chapter | |
| DOI | 10.4060/cb8679en | |
| Affilliation | Ministério da Saúde. Brasília, DF, Brasil. | en_US |
| Subject | Nutrition programs and policies | en_US |
| Subject | Nutrition policy | en_US |
| Subject | Diet, food, and nutrition | en_US |
| Subject | Noncommunicable diseases | en_US |
| Subject | Risk factors | en_US |
| xmlui.metadata.dc.subject.ods | 02 Fome zero e agricultura sustentável | |
